Amy’s veggie crust is made with a unique blend of organic cauliflower, broccoli, and sweet potatoes. Covered with Amy's slow-simmered sauce made from vine-ripened tomatoes, the pizza is topped with a delicious mix of organic spinach and feta cheese, then sprinkled with creamy mozzarella. Gluten-free/tree nut-free/kosher.
organic tomato purée, part-skim mozzarella cheese* (pasteurized part-skim milk, culture, salt, enzymes), filtered water, organic tapioca starch, organic spinach, organic broccoli, organic cauliflower, organic sweet potatoes, organic brown rice flour, organic potato starch, extra virgin olive oil, organic potato flour, feta cheese* (pasteurized milk, culture, salt, enzymes), organic onions, organic tofu (filtered water, organic soybeans, magnesium chloride), organic cane sugar, psyllium, organic garlic, sea salt, organic basil, baking powder (calcium phosphate, baking soda, cornstarch), organic flaxseed meal, yeast, organic honey, black pepper, spices.
This product contains milk & soy.
**Prices shown do not include VAT. Taxes are added at the time of checkout.