Batchelor’s Cup a Soup Cream of Mushroom is a great lunch when you’re in a hurry. It makes a handy packed lunch for work or an ingredient in pasta and casserole sauces.
Water, Mushrooms (8%), Rapeseed Oil, Modified Maize Starch, Milk Proteins, Wheat Flour (Contains Calcium Carbonate, Iron, Thiamin, Niacin), Salt, Double Cream (Milk), Flavouring, Flavour Enhancers (Monosodium Glutamate, Disodium 5'-Ribonucleotides), Black Pepper, Colour: (Ammonia Caramel).
This product contains milk & wheat.
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