Biofair Organic Fair Trade Black Quinoa originating from Peru / Bolivia / Ecuador makes a tasty base for salads or as an accompaniment to savory dishes whilst providing a good source of protein and high in fiber. Cooking Instructions - Rinse one part quinoa grain and cook with two parts water. Bring to the boil, cover and simmer for approximately 10 minutes. Remove from heat and leave covered until all liquid is absorbed.
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