This Italian-style Salame is ideal as an antipasto or spuntino (snack) in salads or sauces. Gluten-free. Ready to enjoy. No casing to peel! The US inspected and passed by the Department of Agriculture. Produced in the USA.
Pork, Salt, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Erythorbate, Potassium Nitrate, Garlic, Sodium Nitrite.
**Prices shown do not include VAT. Taxes are added at the time of checkout.