Cheddar, mozzarella. Made with real Wisconsin cheese.
Ingredients:
Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Vegetable Color]), Low Moisture Part-Skin Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, and Enzymes), Potato Starch and Powdered Cellulose Added to Prevent Caking, Natamycin (a Natural Mold Inhibitor).
**Prices shown do not include VAT. Taxes are added at the time of checkout.
