Fragrant and floral, with hints of rose and roasting chestnuts. Lots of toffee/caramel, sweet apricots, and some nuttiness. Further exploration yields muscovado sugar, hints of aromatic coffee and chocolate-coated raisins.
An oily warming texture leads into rich, sweet flavours of toffee, brown sugar, tropical fruits (peaches, mango, and orange) and a gentle nuttiness, like walnut or Brazil nuts.
A long, spicy finish, with bitter-sweet citrus and dried fruits.
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