Tangy tamarind, spicy scotch bonnet pepper flavours. Perfect in a variety of recipes, with snacks, & in dips!
Ingredients:
Tamarind Pulp, Sugar, Salt, Chandon Beni, Red Scotch Bonnet Peppers, Spices, Seasoning, Sodium Benzoate
**Prices shown do not include VAT. Taxes are added at the time of checkout.
