A spicy, aromatic, and flavoursome unity of ripened chillies and garlic. This mildly hot chili sauce blended with garlic is perfect for dipping. It is also good as a stir-fry sauce for meats, fish vegetables, and noodles.
Ingredients:
Salted chili peppers (chili peppers, salt), water, sugar, rice vinegar, dehydrated garlic, modified corn starch, acetic acid.
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