Enjoy this classic Chinese sauce, gluten-free! The same delicious flavor for dips, sauces, marinades, and stir-frying.Lee Kum Kee Gluten-Free Hoisin Sauce, 9.45 oz
Ingredients: Sugar, Water, Salt, Distilled Vinegar, Soy Flour, Garlic, Modified Corn Starch, Contains Less than 2% of Soybeans, Caramel Color, Sesame Oil, Xanthan Gum, Spices, Citric Acid.
**Prices shown do not include VAT. Taxes are added at the time of checkout.
Ingredients: Sugar, Water, Salt, Distilled Vinegar, Soy Flour, Garlic, Modified Corn Starch, Contains Less than 2% of Soybeans, Caramel Color, Sesame Oil, Xanthan Gum, Spices, Citric Acid.
**Prices shown do not include VAT. Taxes are added at the time of checkout.
