An aromatic sweet sauce made from selected spices and fermented bean paste. This is a great sauce used for accenting marinades, barbecues, stir-fries, salad dressing, or use as a dipping sauce for roast pork, Pecking duck, lettuce wraps, Pizza sauce, or Vietnamese style dishes.
Sugar, water, fermented soybean paste (water, salt, soybeans, wheat flour), garlic, dried sweet potato, salt, caramel color, modified corn starch, sesame paste, spices, salted chili peppers (chili peppers, salt), acetic acid.
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