Nuovo Goat Cheese & Roasted Tomato Ravioli 9oz

Slowly roasted plum tomatoes are marinated with fresh herbs then coarsely chopped and folded into a blend of imported creamy goat cheese and milky mozzarella. This flavorful filling is piped into an egg yolk and rosemary ravioli.

Ingredients:
Durum Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Ricotta Cheese (Pasteurized Whey, Whole Milk, Cream, Vinegar, Salt), Eggs, Goat Cheese (Pasteurized Goat Milk, Culture, Salt, Enzymes), Mozzarella Cheese (Pasteurized Whole Milk, Culture, Salt, Enzymes), Roasted Tomatoes (Tomatoes, Salt, Vinegar, Canola Oil), Breadcrumbs (Unbleached Wheat Flour, Evaporated Care Juice, Yeast, Sea Salt), Pecorino Romano Cheese (Pasteurized Sheep's Milk, Cultures, Salt, Enzymes, Whey), Water, Egg Whites, Parsley, Rosemary, Garlic, Salt, Pepper, Turmeric.